With humble beginnings in Toronto, Samosaco is now a leading producer of Indian vegetarian snacks based out of its Welsh offices. Samosaco,  launched as a small family-run business supplying authentic and traditional Indian samosas to friends and customers from its quaint Toronto Asian Store, is today one of the UK’s leading producers of Indian snacks with a purpose built factory based in Pontyclun in Wales.

The company has gone strength to strength from when it began making homemade samosas for friends and family in Toronto. The flavoursome snacks, which are completely vegetarian and do not use any artificial preservatives, delighted their customers and before they knew it the orders escalated from a dozen to hundreds for parties and other special events.

The family returned to the UK in the 80s and continued making the traditional homemade delicacies. The products were as warmly received in the UK as in Toronto and very soon Samosaco was operating out of its Cardiff shop trying to keep up with the many orders. The popularity of the fresh samosas fuelled Samosaco to have its own purpose-built factory catering solely to samosas.

Attention to detail and high-quality products triggered Samosaco to further success. Soon the company was not just whipping up delicious samosas but a range of other Indian snacks such as bhajees, gluten free pakoras, and gluten free mixes.

This leading Welsh producer of Indian snacks now caters to a variety of high-profile events across the country and supplies to a number of top stores and superstores. At Samosaco, we still haven’t lost sight of our passion – our love for homemade, traditional and authentic tasting samosas and Indian snacks. All our products are 100% vegetarian and we do not use any artificial preservatives, colouring, flavouring, MSG, or GM products.

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